Family Raised Beef in Tualatin, Oregon
We are Luis and Teagan and with our three children, we lovingly pasture raise high quality beef cattle in the beautiful Willamette Valley of Tualatin, Oregon. We believe in curating a premium beef product through sustainable farming practices and never cutting any corners. Teagan is part of the 6th generation of Lee Farms and Luis was raised in a farming community in St. Paul, Oregon. We are going back to our roots of raising Charolais and Black Angus beef cattle to provide high quality beef for our local community.
Our premium beef has been the talk of the town & we can't keep it stocked!
We are currently only selling our beef onsite in our Market which is currently open Wednesday-Saturday's, 9am-5pm.
About Lee Farms
Lee Farms Cattle is just one part of Lee Farms. Our farm is 7 generations of family farming that is rooted deep in the Central Coast of Oregon. We have raised our children here for over 150 years and can’t wait to share our family farm with you and your family as well.
You can pickup online orders & browse our freezer selection at our Lee Farms Market open NOW Tues-Sun from 9AM-5PM!